Small Town Series Kent Narrows Pt 2
![Small Town Series Kent Narrows Pt 2 Small Town Series Kent Narrows Pt 2](/pic/small_town_series_kent_narrows_pt_2/NDZNbjdYYkl2VEk_.jpeg)
what may initially look like a stretch of highway on your way to the beach or to cross the bay bridge is so much more you look around the scenery the water the boats the bridges the seafood the excellent places to go and visit and although a highway runs through it it's the waterway that draws those who know to one of the peninsula's most scenic and captivating spots whether you stay a few hours it's not unusual to come to the kent narrows to have a meal to have a gathering to have a wedding to have a celebration or a few days we took an old pontoon but it was and we had stripped it down completely to the base and then we built it exactly like a house from the bottom up you'll have a hard time finding a spot that doesn't give you a window looking out into paradise and whether you're looking for the vibe of the islands we like to say when you're at the big out you can be anywhere you want to be or you want to cast a line to catch the big one well we tend to to use the local manufacturers in the local tackle that we use here on the bay this 2.6 square mile tiny town separating kent island from mainland delmarva is packed with big fun so what are you waiting for hop on board we have a full hour of this maryland treasure kent narrows welcome to delmarva live small town series kitten arrows so lisa i'm feeling uh a little deja vuish yeah we've been here before right we sure have jimmy it was earlier this summer when you me and kate wait a minute where's katie katie katie katie katie here i am guys yeah it's great to see you guys i was just i was just you know you know me i love to go for a nice boat ride with captain jody here i know that last time i kind of just let him keep on taking me so i will stop for you guys though i'll get out i'll do a little uh more heavy lifting with the show here so jody just pull right up oh you are just perfect all right guys you ready for me here she comes she always has to make an entrance yeah she's good at it jody was just giving me a lovely tour of the narrows but i wasn't going to miss out well i'm glad i'm glad you're glad you could be here with us yeah yeah well let me let me ask you you have been all over the narrows as the locals oh yeah you've seen all kinds of things here yeah all kinds of fun and here's the deal i really there's so much to it uh as far as the best parts i can't exactly narrow it down so here's a deal come on over here i'm gonna leave you guys for just a second so we can chat with gigi winley and gigi is the executive director of the ken narrows development foundation great to see you here gigi so happy you're here katie so you chose canton arrows as a place to call home yes tell me a little bit about why well it's very evident when you look around the scenery the water the boats the bridges the seafood the excellent places to go and visit and also the fact that we're right like a meeting place between the eastern shore and the western shore so if you have friends relatives that live on the western shore it's not unusual to come to the kent narrows if you live on the eastern shore to have a meal to have a gathering to have a wedding to have a celebration meet up and just have a great weekend or even spend the week here cool so what's something that you would only know about cat narrows if you lived here what did the locals know that weeda wouldn't know did you know that there is a walkway under the kenton era's bridge no way and you can walk from the north side of the narrows to the south side of the narrows and how long would it take you you think to like to walk from one end to the other oh it's about a minute just a quick minute you don't even have to cross the street that is incredible so it's it's a walkway and we think that that's going to really uh just join things together when the new hotels and the restaurants start to flourish here even more so we have a pedestrian wayfinding system that is starting to be put in place and so we're trying to make canaras more pedestrian friendly you guys are busy you guys are doing a lot yes yeah and we have all types of things going on we promote the area i'd like to just say that this is the our newest project this is the kenton era's waterfront official travel guide and it has all of the information that you would ever want to know about kenton arrows it has the fishing the boating the marinas the the restaurants the dock and dines everything you need to know hotels all right there well do you mind if i snag that from you and uh this is going to be useful for us today so thank you so much gigi and uh this is gonna be great all right let's let's head over back to uh jimmy elise and now what do you guys think about this yeah everything we need to know right here and i love this picture on the front it's just nice i gotta admit she had me at the walkway under the bridge i know that was kind of cool i do love that right incredible okay so yeah as we learned the last time we were here canton arrows is rooted in the seafood industry the industry started setting up shop at kent and arrows in the early 1900s at one point there were up to 14 seafood packing houses along this stretch of water oyster houses dominated the narrows back then after world war ii clamming was popular when the bay bridge was built in 1952 restaurants started popping up in the narrows fisherman's inn was one of the first restaurants here dating back into the 30s so we're going to learn about some of the other kent narrows restaurants a little bit later on and maybe you would like to get out on the water and catch the big one yourself i know you would jebby the community has wonderful fishing charters for everything from youth summer fishing camps to to trophy fishing outings you can even explore kent island for some of the best kept fishing spots in the state fishing seasons on the chesapeake bay are spring summer and fall expert charter captains are ready for any of these seasons to help you get on the waves and find the best fish in the area yeah hook them up yeah well i think hopefully we have these people hooked right and if you are watching from home it's not hot it does not going to take you long just to hop in the car less than a few hours and you will be here and you'll be able to enjoy everything this beautiful waterway has to offer yep and we are getting ready to show you some of that ton of fun yeah starting with a place where you can feel that island vibe doesn't that sound like fun steel drum music fresh seafood and sweet fruity drinks you'll find that and more at the big al tiki bar where the sunsets are legendary we'll even show you how you can get water few accommodations just a few steps away oh but those are not the only delicious eats and beach vibes you'll find in cantonero's we're also making a stop at the jetty it's award-winning for the food the signature cocktails and the atmosphere and as lisa has already mentioned for those of us who had enjoyed nothing more than today with the line in the water they're short tackling custom rods built for fishermen by fishermen this place might be small but it has everything you need to reel in the big one and family traditions are strong here in kitten arrows that's the foundation for the nero's restaurant we get to hang out in the kitchen with the executive chef to see how they put together one of their signature dishes guys that is a lot of fun to pack into one hour do you think we can actually pull this off i think we can but we have to get started right after the break delmarvalife small town series kent narrows we'll be right back delmarvalife is brought to you by tidal health better together less duplication more collaboration the law offices of tunnel and razor spicer brothers construction gateway subaru and a a companies the following segments in today's delmarvalife small town series are brought to you by the kent narrows development foundation airbnbs are pretty popular these days for vacationers you can stay in the country in the mountains at the beach or in a city and in kitten areas you can stay right on the water this is the castleway it's in the heart of the narrows i'm actually on the rooftop which is gorgeous as you can see down below you'll find accommodations that are spectacular kirby schultz and his fiancee took their life savings and put it into a houseboat we took an old pontoon but it was and we had stripped it down completely to the base and then we built it exactly like a house from the bottom up a whole new meaning to house flipping complete with shiplap on the walls vinyl flooring and a kitchen that checks all the home trend boxes the layout of this thing we spent many a days many nights in the cold you know november trying to figure out what the best way to work with this is and the one thing that i was very adamant on was two queen beds in here those queen beds are in each of the bedrooms the living and kitchen rooms look directly out onto the water and because a boat is on a lift it's not rocking with the waves and if you get hungry there's a big house he's within a hundred feet away from us the big al tiki bar is a dockside spot that has a tropical vibe some people compared to the caribbean some people compared to the florida keys we like to say when you're at the big owl you could be anywhere you want to be al waisong and his family took over the big owl 15 years ago the local watermen tell me this used to be a fuel dock and a bait and tackle shop each year we've added a little bit a little bit on until it comes at us and 15 seasons later we have the big out the latest addition to the big al tiki bar is the stage it's a pontoon boat and the food all right al what do we have here it looks like some shrimp what we have here is our old bay steamed shrimp with sweet vidalia onions this is a recipe i borrowed from a friend of mine bobby shock she taught me how to do this years ago and everyone loves the onions as well as they love the shrimp oh that's amazing all right oh crab cake another good one tell us me about that this is a homemade crab cake a recipe uh made by my mom and passed down only to my son the only person she would give it to is my son not even you not even me she's no longer with us but she passed it down to my son oh okay well i got you jumbo lump crab meat oh my oh my i'm gonna have to hit your son up for that recipe good luck with that all right i almost hate to move this over but now we have thank you maddie fish tacos this is what many people think are our best item on the menu and it's fish taco that's a grouper filet and the recipe has been perfected by my son ross and he's very proud of his fish tacos enjoy your grouper fillet ow yeah right two thumbs up and now i hope you saved room for dessert for dessert we have from key west our key lime pie ow i always have room for dessert i'm going in you know what that is the best key lime i've ever had that is delicious the big al tiki bar is also famous for its crushes we've got a list of crushes the orange crust being the favorite but the watermelon crush and a grapefruit crust there they're very popular as well and the atmosphere is awesome we like the tiki torches when the sun sets we blow a conch shelf that we got down in key west we have music and five evenings out of the week and it's a it's a laid-back atmosphere it's very comfortable here in the evening and then everyone's out of here by 11 we're not late night and al says another favorite of his customers is to watch these work boats come in off the water with their catches of the day they even like sitting up here on the deck with a drink and some food watching them clean their fish delmarvalife small town series kent narrows continues after the break modern vibes and majestic views and that's only the beginning of a stay here at the hilton garden inn on the narrows this hotel continues to charm folks from all over so they keep coming back let's step inside now and see some of that magic for ourselves comfort meets chic at the hilton garden inn on kent narrows impressive on the inside but it's the outside that's outstanding it's the view that pretty much sells the hotel look to the back find the bay look to the side see the slips do you ever get tired of looking at the view no my office overlooks the view so i get to see the boats come and go i like to jump on a couple of them a couple times and go but you know jackie collins has been the hotel's general manager for two years she's been with hilton for almost 20. this particular hotel stood out to me because it was a little smaller than what i'm used to but it was quaint and comfortable and the people around here make it a pleasant place to work at as well as to come and visit in fact jackie says the people who work here stand out to those who stay we get a lot of comments about my staff how warm welcoming they were how their hospitality just made them feel good we always try to go above and beyond if we know it's your anniversary we're going to do something for your anniversary or your birthday or we've even done a few wedding vow renewal ceremonies here so that's probably our number one comment is that our staff is great mike wuerl is one of those greats he's the food and beverage director for the garden grill and bar he's the kind of guy you could sit down with for a second and suddenly you've been talking for an hour fell backwards into everything in my life this is just my third career that's all i enjoy it i like working with people i really like it to me a lot of interesting people we get to talk and then just pass the time it's a nice way to make a living the garden grill and bar serves both breakfast and dinner and the drink menu stands out and we have a very well appointed bar with a wonderful selection of bourbons and single malts which our guests have requested so we probably have one of the better bourbon bars on the eastern shore we carry over 45 bourbons the bartender is a pretty nice guy sometimes yeah so yeah he's okay it's me when it comes to food mike says for the most part they serve a lighter fare this right here is fried avocado i can honestly say i've never had this before in my life so i'm pretty excited to try it number one it smells insanely amazing nice and crispy looking we got some sauce going it's got a little kick oh i like the crunch combined with the creamy avocado that's delicious nobody counts me double dipping that is a insanely good appetizer divine dishes that can be enjoyed inside or out we're starting to get into cooler nights so we have space heaters and everything will keep everybody warm and happy and the lights really make it pleasant out here so it's a nice dining experience and you're looking out over the water so you can't beat it look out over the water from the rooms too this hotel has 90 rooms 30 of which are bay front suites and the inside is sweet too we have four what we call king whirlpool rooms which have the whirlpool in the room those are quite popular now oftentimes these rooms get booked up for the many weddings that happen here on the narrows or for different meetings or events we're pretty famous for the wedding blocks since we have so many weddings and venues nearby they always refer the wedding blocks to us and also for corporate events do that all in the area we have a golf course nearby also we have the marinas as you see over here we have a marina over here so it's great for fishing trips team building events and so on danette cappo is the director of sales and marketing she adds that it's also walking distance from just about everything she says because of the hotel's size she and the rest of the staff are really able to connect with those who come for a stay you get to know each client and their needs and and even their stories is more personal than being in in the city and no lie they take care of every need even the seemingly silly ones at midnight and you get hungry you can come downstairs and we have everything from pizzas to ice cream to candy we also have a pretty full service wine selection that we can serve up to two o'clock in the morning so you don't have to physically go to the bar you can just come down and grab a bottle we give you glasses you can go back up to your room they'll give guests a sense of belonging even just for a night because those who work at the hilton garden inn know this hotel belongs right here and i'll speak from experience and say when you're inside this hotel you can tell that the staff is a group of professionals who care about what they do and who they serve and if you want to book your stay all you have to do is head to delmarvalife.com we gotta get moving right now though we are off to one of the state's top venues for live music and they've got great grub there too we are jetting off to the jetty on this delmarvalife small town series kenton arrows stay with us before the break we were over there at the hilton garden inn and it didn't take me long to get here at all this is the jetty restaurant and dock bar the locals know it and they love it not only is it a relaxing spot to get delicious dishes and drinks it's also a top venue for live music year round laid back leisure at lofty levels i think it's just relaxing to hear the water you know just to hear the water and you know see the the seagulls and the ducks and you know and hear the white sand and just to relax i think it's just a nice relaxing atmosphere food filled with flavor that's never not fresh anything with crab you know crab cakes cayman's catch is another popular item boom boom shrimp maybe do a california dip with a homemade guacamole with extra-large shrimp and jumbo lump crab meat steamed crabs we get maryland steam crabs and they're a hit as well satisfying sips to sit back and savor orange crush is our number one drink we do about 60 000 a summer that with the grapefruit crush and we have a signature menu a drink menu with some local beers that are made just that you can get here as well as any kind of pina coladas and frozen rum runners and all that fun stuff named after the wall connecting land to water the jetty restaurant and dock bar has been a constant in the kent narrows community for almost 20 years mr kiersten and his wife pam had purchased it in 2002 and we've been a team ever since and you know every year just try to get better and i have like you said the family atmosphere a family atmosphere with a caribbean feel palm trees check white sand check chill vibes check we have the the beach area here that we're sitting at we have the the inside restaurant we have the dock out there uh that uh and the bar as well so there's definitely a place you can forget about your problems for a while enjoy some some great adult beverages and some great food as well justin kiernan is the general manager at the jetty he's been working here since the beginning if you can call it work we have the best surrounding of the office view this you know this thing called the chesapeake bay that uh you know separates from a lot of other office jobs so we i mean we have a great team too our staff's awesome a lot of the staff's been here for you know 10 plus years so they're just great and they make the jetty what it is what it is is also a top spot on the east coast for entertainment justin says they offer live music wednesday through sunday and the crowds come we call it controlled chaos it's just it's a fun time and you know either this love and mr honda as well we just love seeing the people dancing and smiling and the wait staff and bar staff just having a great time you know serving these customers and enjoying what the cutting arrows has to offer justin's called kent narrows home for 38 years he says it's the people that really make this place everyone's just like family around here i mean everyone really knows everyone and uh and just it's just a beautiful area and those people are taken care of at the jetty mr ron always said you know you produce great food and you do a great business and the customer is always the key to that component their menu is composed carefully and designed to delight we sample sample sample and we just make sure that we you know put the best product that we can put out there we you know like i was saying earlier we sample year-round and make sure we're using great products and make sure that we're doing it the right way and and you have good results all right we got a rocking table here to check out some of the bar favorites we'll go with the boom boom shrimp first this looks insanely good nice and saucy little spice in that boom boom it's nice and breaded but not too much bread that is absolutely delicious filled with flavor how about one of these bright beverages to wash it down and that's not the only popular plate cayman's catch named after ron the owner and it's got one of our five ounce jetty crab cakes it's got some salmon shrimp boiled scallops and mashed potatoes and vegetable of the day this is the california dip all right i'm gonna squeeze a little lemon on there all right there is shrimp there's crab there's avocado so i'm just gonna try to get all three things with my chip here all right this could this could get wild oop i'm dropping avocado trying to get this here all right here we go here we go nobody worry we're going for a big one oh wow i love the little hint of lemon that they add on there i added on there the shrimp is very fresh the crab is delicious and the chips are great avocado great this is a perfect little appetizer get you fired up and then get a nice meal and rock the jetty is open every day year round they'll bring folks to and fro on the party bus and they offer a weekend breakfast the pandemic wasn't easy for them but they learned resilience long ago when hurricane isabel tore through in 2003. really just knocked us out of business we're closed from september to june the following year but i remember like it was yesterday meeting with ron and pam and i said you know what we'll rebuild we'll make the jetty better than ever was and make it a destination and sure enough here we are today and we're our destination one that both customers and the crew completely adore the jetties my life have been here for 20 years and i look forward to a lot more and i'll tell you just being here and watching people you can tell they're enjoying themselves and they don't want to leave and neither do i so i'm going to have jimmy take it from here jimmy katie that really sounds good but i got something that sounds pretty good too how about catching your own here in a minute i want to introduce you to somebody here at shore tackling custom rods who will make sure you have everything you need to do just that delmarvalife small town series kent narrows be back in just a second you've probably heard me say on the show i love fishing i'm just no good at catching well you know what when it comes to kenton arrows you don't want it to be that way i would like to introduce you to somebody this is bill o'brien the owner and founder of shore tackle and customers how are you bill i'm doing fine thank you thank you for talking to us today you have got a fascinating shop that we could just spend hours looking through you were telling me about some of the tackle that you have here why is it so special well we tend to to use the local manufacturers in the local tackle that we use here on the bay and and down in ocean city as well for some of the tournaments um you know we focus on the small guys the the independents you know we tend to focus on that tackle as well we have some of the bigger manufacturers also because we kind of have to but we focus on a lot of local stuff so i get the funny feeling that when it comes to your rod the last thing you want to do is stop at a big box store and take something off the shelf you actually do custom work that's correct we custom you know that's our core business is building custom rods for a lot of the gentlemen around here as well as throughout the united states and the international community as well yeah so and you're really easy to find you're here in the middle middle of everything in canton arrows yeah it's a great big parking lot so tell me about about the man in the back that you got working so hard right now that's mark lasso he's a charter captain that works in here with me when he's not running charges so he wants to know the tight charges but i have some part-time people that work with me they kind of help out with just a small you know small local right and and i guess that's the thing it's a small shop you know everything that's in here and if i don't know what i'm doing which between us girls bill i don't i can come to you and say look i'm wanting to go out and fish tuna what can you do for me correct we do a lot of the boat setups for different um different individuals and some of the boat um manufacturers around here local on the island when you purchase a boat from them they put you with me or i get with you and kind of go over what type of fishing you're going to be doing it kind of get the boat set up the way that you would like it to to be so so you're telling me about custom rods and you're saying these are some custom rods that you've done correct all these rods that's pretty much what we carry here is just just our customs we don't carry a whole lot of the big box manufacturers so let me ask you this question because you mentioned something earlier and it got my my brain cranking when i was a kid my dad used to take me fishing and i can still see the rod that he used when he took me fishing you do repairs if i bring you an old rod can you help me out with it sure we do them i do a bunch of restorations on like the old bamboo rides um as i was showing you have one in back from back in early 1910 1920 that's mean something to um to this individual so i'm restoring it back the way it was but we do a lot of you know rod repair real repair for for the different people so if i've got questions you've got answers i do and if i can't answer them i have a whole network of rod builders up and down the east coast and some of the west coast also that we kind of bounce stuff off each other if we need some help you've got the connections to make it happen we do bill o'brien owner and founder of shore tackle and custom rods thank you for talking to us this afternoon so you can't beat a deal like this if you're looking for a custom rod if you need rod repairs if you're looking for tackle from the local people this is the place you'll find it stick around small town series canton arrows coming back in just a minute check out this view this is what you'll see from the fourth floor of the best western here on the narrows and if you think that looks nice just wait until sunset this tops the list of reasons why a stay here is a special one we've become a nice affordable place for people to come and stay for the weekend to get away it was the first hotel ever constructed on kent narrows back in 1990 certainly designed with this view in mind general manager mark lacoste says the exterior corridor has always been a hit they can sit outside their room instead of just looking out a window they can they can enjoy the beautiful sunset the boats going by and just enjoy the nightlife see the traffic and it gives a different uh ambiance than being in a closed interior hotel inside the rooms it's just as invigorating especially those that are equipped with jacuzzis for ultimate relaxation i think that just gave it an extra touch with the hotels and something extra to sell with the weddings coming into town it we can upsell that to the bride and groom we can do it for honeymoons we can do it for anniversaries it just gives a little extra touch and because kent narrows is known for being a wedding wonderland this hotel is more than prepared to accommodate groups of all kinds we offer the wedding blocks we offer the group discounts we offer we do a lot of fishing charters in the summer time so we work a lot with the marinas in the winter time we do a lot of hunting rates so we've got the people that are going goose hunting deer hunting so there's there's people think ken island just falls off the map after labor day but that's used to be the case but not anymore there's still a lot to do here mark's been working here for the last 21 years he remembers driving past it on the way to ocean city as a kid and he kind of predicted the future yeah we would joke the family would be in the car and we'd be coming across here and i would joke and say one day i'm going to work at that hotel and here i am certainly not a bad place to have an office i like the water being by the water i can't can't take it i can't look at just buildings around me and skyscrapers i need the water he's got a need for water and most hotel guests have a need for food first thing in the morning the best western kent narrows in comes through with that eye-opening mouth-watering continental breakfast a fan favorite every time i think it's just that you get to have a lot of different variety that you don't have at home you get yogurt you got oatmeal you've got the make your own some hotels have pancakes we have waffles you've got everything just there for you and you just come down in the morning and grab your plate fill it up they're constantly renovating and upgrading the hotel to give guests a more than memorable experience just recently they added 49-inch flat screens how's that for a late night movie we like to differentiate ourselves with that we say oh where can you get you know we got the biggest tv on kent island you know they've also got a sauna a hot tub and an indoor pool for year-round chill vibes that helps in the winter time when everybody else is shut down with their pools our pool is still open and there's ample green acreage around the hotel and mark's got dreams for that i always want to put a volleyball court out there that would be awesome that would be awesome i'll get that on tv so that maybe it'll have to happen that's it mark adds they also have adjoining rooms which are a great option for families stick around delmarvalife's small town series kenton arrows we'll be right back it's a scene that can calm the soul the work boats plying the waters of canton arrows among the flocks of shorebirds and listen when these guys bring in their catch and call it it's not too far away from your plate yeah absolutely and you know there are plenty of contemporary and traditional restaurants that line the narrows each with a view second to none and you can actually see one of them over our shoulder here for nearly 40 years the narrows restaurant has brought fresh seafood and time-tested dishes to tables that boast those majestic views like many spots along the water in kenton arrows the narrows restaurant site is living a second life my dad opened it in 1983 his name's beau hardesty he was a restaurant tour in downtown annapolis in the late 60s kelly phipps says her father built the restaurant on the land that was once home to an old chucking house he decided that this was the perfect place for a restaurant with the view and he built it and we opened in november of 83. and since then the neros has served up consistently good food
that kelly describes as their own take on eastern shore fair and i'm in the kitchen here with matt cohen he is the chef and one of your signature dishes you're going to make for us right here it is the seafood chipino oh that sounds wonderful let's get started oh you got to make sure you have a nice hot pan yup and uh we're going to start off with a few mussels some shrimp lots of seafood and some fresh fish pieces so right now we have plenty of fresh salmon swordfish and halibut okay um so we're going to start off with uh let's run that in there gonna hit it with a little bit of white wine what you got there a little bit of a clam sauce ah it smells good already and some diced tomatoes now this is obviously something that cooks up pretty quickly uh it takes a few minutes to cook down you have to make sure all the seafood's cooked properly and everything's heated all the way through and and the mussels will open up muscles will open up that'll give you an inkling that they're approaching being finished uh-huh there's a little bit of a cajun blend plate that we use cajun herbs and then some green there throwing some julienne peppers now how many of these do you make a night about uh it all depends on the uh on the on the clientele to come in uh it could be three or four on a saturday night i think we had 12 of these going at one time oh my goodness it takes up pretty much the entire uh saute station like that and it looks like they're cooking up real nice and then you got a little what is that a lobster and with the with the dinner portion you get a about a seven to eight ounce whole lobster tail oh my goodness in there that is amazing i'm gonna put a lid on that and let that uh kind of steep a little bit matt added seasonings peppers and a lobster tail and let everything cook down we're gonna add a little bit of spinach to it a little extra green pop it's it's smells good it looks good and you have some angel hair pasta there all ready to go i'm gonna pull the lobsters to the side while we plate this up i can't imagine trying to have 12 of these going on at once it can be a little hectic yeah and then we'll come over here and plate off some of the mussels oh look at that and top it off finish it off with a couple of shrimp of the shrimp that you cook down in there and lobster lobster teal and that is the seafood this is our seafood chipino so i guess all that's left is what taste gary i had my dessert yep so now i'm going to help yourself it is very hot it is very hot that's okay let's go in get me a piece of this fish here um hot and delicious and for dessert the nero's serves up a delicious moose in a bag the bag is made of chocolate and it all tastes so good oh my goodness that's heaven in a bag and get this you can have their famous crab cakes shipped anywhere in the united states overnight and as for the future kelly says their next big project is outdoor dining wow that's going to be great stick around delmarvalife small town series kent narrows we'll be right back you know guys i could get kind of kind of used to this hanging out in kent narrows no kid i learned so much about a custom rod and how if you have the right rod you're gonna have to catch the right fish exactly and i ate a lot of things and i learned that i liked all the things that i ate if you want to find out more about all the things that you've seen on today's show go to delmarvalife.com or you can just hop on route 50 and drive to kent narrow stop at the visitor center and get you a copy of this book right here kent narrows waterfront all the information you need is right there that's right she mentioned the drive here's how you get here okay you get on route 50 west you keep going and then if you hit the bay bridge you went too far turn around come back we're right here turn around we want to say thank you to jodie schultz for being our chauffeur today captain jody you are the man okay so you guys ready i am so ready captain you ready let's go
2021-09-20 06:22