How Farmers Harvest Rye by Machine: Cultivation Technology and Processing | Farming Documentary
[Music] Welcome to our [Music] Channel today we'll be exploring the fascinating journey of Rye from seeds carefully sewn in the Earth to the final nourishing product on our tables with a rich long-standing history in agriculture Rye has become a staple crop in climates where it thrives known for its resilience and impressive [Music] adaptability this versatile grain has not only sustained people for centuries but has also found diverse uses across many different [Music] cultures join us as we uncover its story in Greater detail in the video below [Music] the Journey Begins With the planting [Music] stage Ry seeds are typically sewn in late [Music] Autumn Farmers prepare the soil ensuring it is nutrient-rich and slightly acidic as Rye grows best in these conditions [Music] a unique feature of Rye is its excellent cold tolerance it is one of the few crops that can thrive in harsh winter climates even under a layer of [Music] snow this resilience has made Rye an essential crop in northern Europe Russia and North America where Winters are severe [Music] the soil preparation involves plowing to improve Iration break up large clouds and create an even smooth surface suitable for [Music] planting Farmers then use seed drills to plant the Ry seeds in precise uniform rows promoting strong growth and optimizing yield potential [Music] one notable aspect is that rye is frequently intercropped with other grains such as corn wheat oats and [Music] barley this intercropping method not only boosts yields but also provides numerous benefits for soil health and the overall agricultural ecosystem [Music] with its deep root system Rye helps to loosen compacted soil improve water infiltration and retain soil moisture allowing for more stable crop growth even under dry [Music] conditions because of these qualities Rye is an excellent choice for sustainable farming practices supporting productivity while also protecting the environment [Music] as Rye grows through winter its root system strengthens firmly anchoring it in the soil and helping retain [Music] moisture this root system also improves soil structure and reduces erosion offering environmental benefits by early spring the Rye has established itself and as the weather warms it enters a rapid growth phase reaching Heights of up to 1.5 M Farmers monitor their fields to control weeds pests and diseases that can harm [Music] crops however Rye has a natural resistance to many types of pests which helps reduce the need for chemical [Music] pesticides when spraying is necessary Farmers typically use only small doses and apply it selectively to avoid negative impacts on the [Music] environment Rye harvesting generally takes place in late summer when the plants have turned a golden H and the grains are fully [Music] ripened Harvest timing is crucial if the crop is gathered too early the grains won't reach full maturity while harvesting too late can result in overly dry brittle grains increasing the risk of crop loss farmers use specialized combined Harvesters to cut thresh and Screen the Rye in a seam [Music] process these machines separate the grains from the stocks leaving behind straw which serves as a valuable [Music] byproduct these Harvesters can achieve a harvesting capacity of 8 to 12 tons per hour depending on field conditions and crop [Music] density some Modern machines are also equipped with sensor systems and automatic adjustments optimizing the harvesting process and minimizing grain loss [Music] these features not only help farmers save time and labor but also increase production efficiency and ensure product [Music] quality after harvesting Ry grains are transported to processing facilities where they undergo a cleaning process to remove impurities such as Stones soil and fragments of straw that may still be [Music] present next the grains are carefully dried to a specific moisture level to prevent spoilage and preserve their full nutritional value [Music] this drying process is crucial as improper drying can cause ridee to develop mold posing significant health risks when [Music] consumed once properly dried the grains are then sorted by quality with the finest ones selected for use in food production [Music] in 2023 Ry continued to maintain a strong position in the global agricultural Market with Poland Germany and Russia standing out as leading producers [Music] Russia LED in both production and Export supplying a large portion of the world's rice [Music] Supply in terms of imports countries like Japan and the United States are key consumers as this grain is increasingly sought after for its health benefits and its role in traditional baked goods [Music] Rye flour can be processed into various products dark rye bread with its rich flavor and distinctive texture is crafted carefully from Rye flour [Music] the flour is mixed with yeast water and a pinch of salt then undergos a slow fermentation process allowing the dough to rise and develop a natural slightly sour [Music] taste to enhance color and flavor Bakers may add molasses or dark syrup [Music] after sufficient proofing the dough is baked at a moderate temperature giving the loaf a deep brown crust and a fragrant Aroma while the interior remains soft and moist fully reflecting the refined flavor of [Music] Rye dark Ry bread contains more fiber which AIDS digestion prolongs satiety and supports weight [Music] management additionally it is rich in vitamins and minerals such as iron magnesium and B vitamins providing sustainable energy without causing sharp blood sugar spikes unlike white bread [Music] with its low glycemic index Ry bread is an excellent choice for those needing stable blood sugar levels particularly beneficial for individuals at risk of diabetes or heart [Music] disease in addition to its use in bread making Ry ALS Al holds a significant role in the production of beverages especially whiskey a popular drink in North America where rye whiskey is highly favored by [Music] many the production process begins with the careful selection and processing of Ry grains followed by fermentation to convert starches into alcohol and then a distillation stage that enhances both the strength and depth of [Music] flavor with each distillation the distinctive Taste of Rye becomes more refined resulting in a spirit with a spicy robust flavor profile and subtle herbal notes [Music] this whiskey is not only enjoyed on its own but is also a preferred ingredient in cocktails due to its rich and complex taste [Music] in Europe Rye is likewise widely utilized by distilleries to produce traditional vodka further showcasing the versatility and adaptability of this grain across different cultures and styles of [Music] beverages the dry stocks left over after harvesting the grain are not wasted these are referred to as straw and bring considerable value due to their high durability and natural insulating [Music] properties in livestock farming R straw is used as bedding material providing a clean and soft layer in Barns and stalls that helps maintain Animal Health and comfort [Music] in some regions around the world R straw is even utilized as a sustainable Building Material appreciated for its strength and thermal insulation [Music] qualities by making use of the entire Rye plant straw contributes to reducing waste creating economic value and fulfilling various practical needs in everyday life [Music] as we conclude our journey of exploring Rye cultivation it's clear that rye is more than just a [Music] grain it stands as a symbol of resilience sustainability and [Music] adaptability if you found this video helpful don't forget to hit like share it to spread this knowledge to others and leave a comment below to share your thoughts with us don't forget to subscribe to the channel so you don't miss out on more fascinating content thank you so much for [Music] watching Welcome to our in-depth look at the fascinating world of Japanese Mountain asparagus [Music] farming in this video we will explore the underground technique used to cultivate this unique and delicious [Music] vegetable this ancient practice rooted in the mountains of Japan has evolved significantly over the years to meet increasing [Music] and let's dive into the process step by step to understand how Mountain asparagus is grown processed and harvested Mountain asparagus or Udo was discovered hundreds of years ago in the mountainous regions of Japan [Music] these wild plants were initially forged by locals but as their popularity grew so did the demand today they are cultivated using sophisticated techniques to ensure a steady supply the Journey of mountain asparagus from root to plate is a testament the Ingenuity and dedication of Japanese farmers [Music] the main root part is the starting point of this journey in the initial stage the roots are carefully selected and processed the primary processing step involves removing the main branch of the root allowing new Sprouts to grow this meticulous process ensures that the roots are in optimal condition for [Music] sprouting it is always surprising to see how beautiful these roots can be once they start to [Music] sprout next we move on to Preparing the planting bed this is a crucial step in the cultivation process [Music] below the roots a layer of nutrient rich humis is placed along with a coil of [Music] copper the purpose of the copper coil is to transfer heat stimulating growth and ensuring that the Sprouts develop healthily the roots are then placed into the prepared bed dense stacking of the roots is possible at this stage which maximizes the use of space and [Music] resources after positioning The Roots the process of covering them with rice husks begins [Music] rice husks play a significant role in this cultivation technique they provide an ideal environment for the Sprouts to grow as the husks retain moisture and warmth [Music] the entire root is evenly covered with a layer of husks about 30 to 40 cm [Music] thick after a few weeks the magic of growth becomes evident despite the cold winter temperatures young CHS begin to emerge nurtured by the controlled environment of the greenhouse this stage of growth is crucial as it determines the quality and appearance of the final product the shoots are carefully monitored to ensure they meet the high standards expected of mountain asparagus in 2024 Japan continues to lead in the cultivation of mountain asparagus with Innovative techniques and a commitment to Quality the country's production of this delicacy has reached impressive levels with an estimated 500 tons harvested annually this growth is a testament to the dedication of Japanese farmers and the effectiveness of their cultivation methods as winter progresses and the greenhouse maintains a stable environment the young shoots continue to [Music] grow when they reach the desired height and quality it is time for Harvest [Music] harvesting is a meticulous process ensuring that only the best shoots are [Music] [Applause] selected this attention to detail and ensures that the mountain asparagus that reaches your table is of the highest [Music] quality once harvested the roots are not discarded instead they are planted outside to [Music] regenerate this sustainable practice ensures that the cycle of growth and harvest continues maintaining a balance between production and [Music] conservation additionally some roots are planted underground where the sprouts grow taller and develop a beautiful white color enhancing their visual appeal and flavor [Music] [Music] the Japanese method of cultivating Mountain asparagus is a perfect example of how traditional practices can be combined with modern technology to create a sustainable and productive agricultural system [Music] the use of green houses allows for yearr round production while the layering of nutrient-rich humus and copper coils ensures that the plants receive the necessary heat and nutrients to [Music] thrive this method not only increases yield but also improves the quality of the asparagus making it a highly sought after product both in Japan and internationally the health benefits of mountain asparagus are another reason for its popularity this vegetable is rich in vitamins and minerals including vitamins a c and Fe and K as well as folate and fiber it is also low in calories and has been shown to have various health benefits such as improving digestion boosting the IM system and reducing inflammation [Music] these health benefits combined with its delicious flavor make Mountain asparagus a valuable addition to any diet as we conclude our exploration of mountain asparagus farming we hope you have gained a deeper appreciation for this unique vegetable and the efforts involved in its cultivation [Music] the techniques used by Japanese farmers are a blend of tradition and Innovation resulting in a product that is both delicious and sustainable thank you for joining us on this journey through the world of Japanese Mountain asparagus farming [Music] we invite you to leave your comments and thoughts below your feedback is valuable to us and we look forward to hearing from you don't forget to like And subscribe to our channel for more fascinating insights into the world of farming and culinary [Music] Delights see you in the next video
2025-01-16 03:51
